Acidic pH Levels Can Lead To Cancer
July 3rd, 2009
There is plenty of research showing that cancer thrives in an acidic environment and doesn’t survive in an normal, more alkaline environment. Plus, the cancer cells make your body even more acidic as they produce lactic acid. So if you have cancer, your pH levels are low and your body is too acidic.
Taking action to make your body more alkaline is vital in the battle against cancer.
The majority of the foods and drinks we consume are acidic, such as meat, grains and sugar, with colas and other soft drinks being highly acidic. So unless you have been eating a very healthy diet full of fresh fruit and vegetables, your body is way too acidic. This is a very good environment for cancer to grow in.
Actually, too much acidity is an underlying factor in many degenerative diseases — diabetes, arthritis, fibromyalgia and more. A basic maxim of natural physicians is: “Balance the bio terrain” or, normalize the pH first then, everything can begin to come back to normal.
Entry Filed under: Health